This cuvée is truly the Château Saint Louis “Tradition” cuvée, expressive, harmonious and gourmand. It is made from a blend of 70% Pinot Saint Georges (Négrette), 20% Cabernet Franc, 5% Gamay and 5% Syrah. The classic winemaking of this cuvée begins with long maceration with delestage. Each grape variety is vinified separately with selected yeast and temperature control. The sulfite added is exceedingly low, so that the total does not exceed 50 ppm. No other allergens are added, nor collage. The wine is aged for 40% in oak barrels and 60% in vats for 12 months.
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Lieu dit Saint Louis
82370 LABASTIDE SAINT PIERRE
L’Extrême
This unique wine is produced only on exceptional vintage occasions. The cuvée is made with
Naturellement Négrette
Negrette (or Pinot Saint Georges), a traditional Fronton grape variety, makes up 100% of this
Tradition
This cuvée is truly the Château Saint Louis “Tradition” cuvée, expressive, harmonious and gourmand. It
Chardonnay Bio
Cuvée 100% chardonnay, unique expression revealing a successful association between the grape variety and this
La Tour Rouge
This lovingly simple cuvée is characteristic of Comte Tolosan PGI wines. The grapes come from
L’Esprit
L’Esprit de Saint-Louis is a haute expression, structured and charming cuvée, made from grapes from
La Tour Blanc
Buy online Vineyard 30ha in Organic Agriculture Age of vines: 25 years, on average. Terroir
Prêt en Bulles
This cuvée with fine bubbles, supple and fruity, is made only from Chardonnay using the